Celebrate Dad at Atlas on Father's Day

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Celebrate Father's Day on June 16th at Atlas with a three-course menu created by Chef Christopher Grossman, for $75 per person. Dads that enjoy creative tasting experiences are invited to explore Atlas's liquor flight menu boasting 13 different options including whiskey and rye, silver tequilas, aged tequilas, Scotch, Japanese single malts, Cognacs, amaro, and liqueurs. While dads sip and nosh, they can take in the restaurant's acclaimed art installation featuring pieces from artists including Foujita, Monet and many more. Atlas is located within the St. Regis Atlanta at 88 West Paces Ferry Road NW Atlanta, GA 30305. To reserve a seat email atlas@atlasrestaurant.com or call 404.600.6471.

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