We’ve Relaunched
Atlanta is a dynamic, fast moving city, and we like to think our website matches that philosophy. We want to make sure that you are seeing the latest and greatest that we have to offer, and with that in mind, we have done a little housecleaning on some older site content. That’s how you ended up here.
Trust us – it was best that we removed that content anyway. Besides, we have a lot of other great stuff for you to check out! How about these options?
- What’s happening in Atlanta
- Our other blog posts
- 50 fun things to do
- The latest events
We’d hate to see you go so soon, so sit down for a spell and check out the other great content we have to offer!
Discover More
Get to know Atlanta, and discover the best things to do around the city.
EatOn October 24, MICHELIN Guide Atlanta debuts at a ceremony hosted at the Rialto Center for the Arts. On such an important night for Atlanta’s culinary scene, chefs, restaurant owners, family and friends gather to find out who receives such prestigious honors.
Atlanta Chefs: Feeding and Uplifting Each Other
EatYou might know about a few of our local Atlanta breweries that produce bold, unique flavors of beer, but did you know that many of these spots can double as laid-back, one-of-a-kind destinations for your group?
Craft Your Next Event at these Local Breweries, Distilleries and More
LGBTAtlanta welcomes the LGBTQ community, and so do these bars.
Atlanta's Top 5 Gay Bars
EntertainmentListen to how Janelle Monáe got her start in Atlanta and how the community inspires her.
Janelle Monáe
Arts & CultureAtlanta is home to several really big attractions and also to several Tiny Doors that pack a big punch if only you can find them.
Where to Find Tiny Doors Hidden in Atlanta's Big Attractions
Uncategorizedchocolate. spice. makes 3 dozen Chef Emma Colon dough ½ lb butter, unsalted11 oz sugar2 eggs1 tsp vanilla1 oz milk3 oz cocoa powder14 oz ap flour1 tsp salt1 tsp baking powder1 tsp cinnamon¾ tsp cayenne powdersanding sugar, for decoration In a stand mixer fitted with the paddle attachment, cream together the butter and sugar at medium speed.