Strip Steak-Seafood-Sushi

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Strip is one of 10 concepts from Here To Serve Restaurants, a hospitality company founded by Master Chef Tom Catherall in 1996. Opened in 2006, Strip is Atlanta's place to be when craving style, substance, and steak and sushi. Located in the heart of Atlantic Station, this multi-level steakhouse's menu also encompasses seafood and sushi in a hip, lively setting with bars and patios on each level where the vibe is "see and be seen". The rooftop patio provides a perfect perch for viewing Atlanta's skyline, offering a panoramic backdrop for private parties. Meet at Strip to "Meat, Drink and Eat!" For more information, please contact 404-385-2005 or visit

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