Coast Seafood and Raw Bar is one of 10 concepts in Here To Serve Restaurants, a hospitality group founded by Master Chef Tom Catherall in 1996.
Located in the heart of Buckhead at 111 West Paces Ferry Road, Coast serves Atlanta's freshest seafood and island cocktails in a casual environment that evokes the fun of a seaside shanty, while offering a seasonal menu inspired by the elegance of the sea.
The kitchen utilizes sustainable and local seafood whenever possible in Coast classics and crowd pleasers such as corn-and-jalapeno hush puppies, the signature seafood boil, and a variety of raw or steamed oysters, clams and mussels, along with signature fresh-catch entrees and sides with a Southern accent.
Coast is open nightly serving dinner on their expansive wooden patio, an intimate back patio, extended bar area, and comfortable dining room with seating for 100, as well as three private dining spaces.
For more information, please call 404-869-0777, or visit h2sr.com/coast.