Steakhouses

Some of Atlanta's finest restaurants are steakhouses. The atmosphere ranges from casual to elegant, making the many steakhouses of Atlanta as suitable for business lunches or romantic dinners as for birthday celebrations or a family night out. Atlanta restaurant-goers may enjoy everything from New York-style steakhouses to Brazilian steakhouses to a 1940s-style supper club serving American cuisine.

Bone's Restaurant - Named the ZAGAT Survey's highest-ranked U.S. steakhouse for food and service. Prime beef, fresh seafood, and Maine lobster are only a few of the many dishes giving Bone's its critically acclaimed status.

The Capital Grille - Surround yourself with the very best- famous dry aging steaks, superb seafood flown in daily, and an award-winning wine list.

Chops Lobster Bar - An Atlanta icon known for its exceptional food & service. Seafood lovers encouraged to visit the lower level Lobster Bar.

Ted's Montana Grill - Real food, real people, real passion is what you get at this Craftsman-style bar and grill setting, featuring comfort food for the 21st century.

Fogo de Chao Churrascaria - An authentic Gaucho steakhouse from Southern Brazil serving the finest "churrasco."

Maxim Prime - A redefined traditional steakhouse with an enticing combination of fine dining, cocktailing and VIP service. (Currently closed, but will be reopening in a new Buckhead location soon)

Ruth's Chris Steak House- Centennial Park
Ruth's Chris Steak House - Buckhead
Ruth's Chris Steak House - Sandy Springs
- Its U.S. prime-aged, hand-cut Midwestern corn-fed beef has earned Ruth's Chris an international reputation as "The Home of Serious Steaks" as well as a special place in the hearts of meat lovers.

Kevin Rathbun Steak - Serves food perfectly suited to the modern business diner and makes an impressive addition to Krog's street empire.