We’ve Relaunched
Atlanta is a dynamic, fast moving city, and we like to think our website matches that philosophy. We want to make sure that you are seeing the latest and greatest that we have to offer, and with that in mind, we have done a little housecleaning on some older site content. That’s how you ended up here.
Trust us – it was best that we removed that content anyway. Besides, we have a lot of other great stuff for you to check out! How about these options?
- What’s happening in Atlanta
- Our other blog posts
- 50 fun things to do
- The latest events
We’d hate to see you go so soon, so sit down for a spell and check out the other great content we have to offer!
Discover More
Get to know Atlanta, and discover the best things to do around the city.
Sports and OutdoorsAtlanta offers plenty public golf courses. Time to get out on the green.
The 13 Best Public Golf Courses in and around Atlanta
EatWhichever kind of Jewish food you love, it's here at one of these Atlanta restaurants.
Where To Find The Best Jewish Food in Atlanta
Culinary SceneYou can’t come to Atlanta without landing on one of the city's many Peachtree streets.
Best Restaurants on Peachtree Street in Atlanta
UncategorizedMixologist: Tim Faulkner 3 oz bourbon1/2 oz kudzu syrup1 1/2 tsp castor sugar3-4 sprigs fresh mint Fill julep cup (or rocks glass) with crushed ice.
Kudzu Julep
HotelsAtlanta welcomes more than 51 million visitors a year and has hotels for every taste and budget: luxury hotels, budget hotels and suite hotels that are perfect for families.
Stay in Style at One of Atlanta's 7 Coolest Hotels
Uncategorizedyogurt. peanuts. mint. serves 4-6 Chef Steven Satterfield Yogurt 1 cup whole-milk greek yogurt1 large clove garliczest of one lemonjuice of one lemon1 tsp cumin, ground1 tsp coriander, ground1 tsp red pepper flakes, dried½ tsp kosher salt6 inch wooden skewers, soaked in water1 lb f resh okra pods In a medium bowl combine yogurt, cumin, coriander, red pepper flakes, and salt.